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Venison Ragu • Ingredient Wild

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Rabbit Dumplings • Ingredient Wild

After the Harvest: Wild Game Recipes • 5m 44s

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  • Venison Ragu • Ingredient Wild

    An easy and traditional pasta made with venison stew meat. It's the perfect winter camp dish to warm you up from the inside out!

    Get fresh wild game meat from Gamekeeper Butchery.
    https://www.gamekeepermeats.com/

  • Sautéed Barracuda Chunks • Reel Angl...

    Capt. Donnie from Gentleman Sportfishing takes you inside the galley to show how easy and delicious Barracuda can be.

    Grab the latest Mossy Oak fishing gear at the

  • Wild Boar Tasso and Braised Greens wi...

    Zane Dearien shares his great cold dear camp recipe of wild boar tasso and braised greens. Learn step-by-step instructions and tips for perfecting this savory wild-game dish. Discover how to maximize the taste and texture of the dish by timely salt additions, and how to meld the ingredients toget...