Michael Hunter, friend of Mossy Oak, is an acclaimed wild game chef. Here he shows us how to cook up bison tomahawk ribeyes over the fire (or grill.) It doesn't get much better than this recipe.
To order wild game meat (like bison ribeyes!) check out https://www.gamekeepermeats.com/
Up Next in Season 2
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Elk Smash Burgers with Daniel Haas • ...
Daniel Haas has perfected the wild game smash burger, made usually with venison or elk. He's made it for the Mossy Oak folks plenty of times, so we can attest to how good they are. This is the best smash burger recipe.
Get your wild game meat and more recipes at Mossy Oak Gamekeeper Butcheries. ...
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Rabbit and Seafood Paella by Michael ...
Acclaimed wild game chef Michael Hunter puts on twist on a classic Spanish dish.
For your wild game meat needs (like fresh rabbit) check out Mossy Oak Gamekeeper Butcheries. https://www.gamekeepermeats.com/
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Toxey Haas's Turkey Nuggets • Ingredi...
It doesn't get much more definitive of a recipe than Toxey Haas's, founder of Mossy Oak, turkey nuggets. He's sure made them enough to perfect the recipe. Crispy, flavorful, and fresh.
For your wild game meat needs, visit Mossy Oak Gamekeeper Butcheries. https://www.gamekeepermeats.com/
