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In this episode we celebrate my daughter Chloe's harvest! I Blackened Venison Heart using my HuntChef Straight Outta Pontchartrain Seasoning, Sautéed Chicken of the Woods Mushrooms and made BBQ Beans with my Low Down and Dirty Seasoning! Hope you enjoy!
Super Proud Dad! My daughter's first whitetail harvest!! I am going to change how you feel about Venison Liver and Onions with this amazing recipe! Hen of the Woods Mushrooms with HuntChef Ten Ring, Whipped Potatoes and Bourbon Coffee Gravy compliment the Venison Liver perfectly!
My New Mexico Bull Elk Harvest! Blackened Elk Backstrap Medallions with HuntChef Big Sexy Beast Rub over Cheesy Grits with HuntChef Feather Duster, the Best Collard Greens and My Signature Vinegar Slaw Recipes!