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Stuffed Venison Backstrap • Hunt to Eat

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Moose Breakfast Sausage • Hunt to Eat

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  • Stuffed Venison Backstrap • Hunt to Eat

    Venison steak stuffed with wild mushrooms, goat cheese, and bacon can only turn out one way: delicious. Combine them all together in H2E ambassador Michael Craven's stuffed backstrap recipe! Find his knife and cutting board at hunttoeat.com.

  • Hot Honey Squirrel • Hunt to Eat

    Avid small game hunters know that squirrel quarters are the wild equivalent of chicken wings. Grilled, fried, or braised, you really can't go wrong when it comes to squirrel meat. Next time you harvest a limit of squirrels, give Michael Cravens' recipe for Hot Honey Squirrel legs a try! Find Mich...