Chickens aren’t the only ones with wings! HuntChef fries up a batch of beer battered walleye wings and veggies, starting with a pilsner and ginger ale-based beer batter loaded with Smokey Bayou, Straight Outta the Bay, and Reel Dam Deal. Chef also whips up a dipping sauce made from soy sauce, orange juice, brown sugar, ginger root, and Big Sexy Beast Rub. This may be the season finale, but the layers of #wildflavor don’t stop coming!