Venison and Wild Boar Chorizo Enchilada Dip • Ingredient Wild
Trending
•
5m 56s
You want a crowd? Need to feed a crowd? This is the dip to make. The lean, beautiful deer meat paired with the smoky spice of chorizo, folded into a rich enchilada dip that is creamy, bold, and absolutely addictive.
This is the recipe you make when the whole hunting camp is gathered around the fire. Make it once and it'll become a hunting camp tradition.
Up Next in Trending
-
Lone Star Axis • The One
Spring in Texas means the axis deer are on the move and the turkeys are gobbling. Beth and Megan team up to chase axis deer and black buck while Mike pursues a long-bearded tom in a classic multi-species Lone Star adventure.
For all your hunting apparel needs, head to the Mossy Oak Sto...
-
How to Cut Venison for Jerky Like a P...
Precision… this is the secret to incredible venison jerky!
If your cuts are not consistent, your jerky will not dehydrate evenly, and you'll end up with some pieces overdone and some still raw in the middle! In this Mossy Oak University lesson, Zane teaches you how to avoid all of that grossness...
-
Best Shotgun Suppressor? Banish 12, 2...
Looking for the best shotgun suppressor for hunting or sport shooting? Or are you just curious as to why you would?
In this Mossy Oak Gear Drop, Rusty McDaniels breaks down the Banish 12, 20, and 410 shotgun suppressors.
These suppressors are designed to improve your shooting experience with:Re...
