Get ready, HuntChef Nation! HuntChef Jeremy Critchfield is back with a group of hunters ready to learn how to turn venison into Hot Italian Pizza Burgers! Pan fried venison burgers made with HuntChef’s Hot Italian Sausage Mix are stuffed with buffalo mozzarella; topped with pepperoni, mushrooms, olives, onion, and peppers; and slow cooked in marinara. Serve these on buns toasted up with HuntChef Smokey Bayou, and Reel Dam Deal fried zucchini, and you’ve got the perfect recipe to start a new season of HuntChef!