We're proud to release with Nomad the story of our friend Jason Hart's U.S. Super Slam, "Following the Hart," the latest Chasing 49 Film. Jason's love of the wild turkey, South Carolina's low country and the friends he's made in the hunting community define who he is. After killing a turkey in 48 states, Hart made his way down to Mississippi to hunt with our own Neill Haas in West Point to finish off his Super Slam - with an old friend who passed away's shotgun.
For all your hunting gear needs, head to the Mossy Oak Store.
Mary is headed back home to Australia and leaving Zach and Levi on their own to turkey hunt. So Texas it is! They’re meeting up with Blake Rice of TSS Shot for a whirlwind of a hunt.
For all your hunting gear needs, head to the Mossy Oak Store.
We Dry Aged Venison Hind Legs for 62 Days Seasoned it with HuntChef Canadian Carnivore then Added it to an Flavor Packed Stir Fry with Chicken of the Woods Mushrooms Topped it with Sunny Side Eggs and HuntChef Feather Duster! Dry Aged Perfection!!
I am going to change the way you feel about eating Coyote! I brined the chops and hind legs, seasoned them with HuntChef Low Down and Dirty Sweet & Smoky BBQ Rub wrapped it up with onions and garlic wrapped it in bacon and smoked it! I also made the best and cheesiest mac and cheese ever! I b...
