The last day on dry land is filled with essential stops and preparation for 5 days at the floating duck camp.
Before cooking up some delicious eats for the Mossy Oak crew, Craig Verhage, aka The BBQ Ninja, looks to score some venison for himself in the Mississippi woods.
I've jumped aboard a jet plane for a little more Merriams action. Join me as we travel to Washington to enjoy the gobblers of the Evergreen State."
It's an all night drive chasing Spring northward as things close down around home. Blood shot eyes and foggy heads prevail as we make it to OHIO in time to enjoy the last couple days of their season.
